Fermenting
Fermenting

Lets Get Fermenting! Fermented foods? What’s the big deal? Where do I start? Join us for some hands-on fun making all things fermented; from sauerkraut and kimchi to kombucha and kefir. Taste all sorts of delicious ferments and take home … Read More

$95.00 Enrol in course
Japanese Cuisine
Japanese Cuisine

Executive Chef, Kol Gemmell has constructed an exciting degustation menu incorporating a range of unique dishes. Kol trained in Japan for a number of years and has run two Japanese restaurants. He has a true understanding of the techniques and … Read More

$60.00 Enrol in course
South American Cuisine
South American Cuisine

Come and have some fun whilst experiencing the flavours of South America. Learn a few traditional dishes such as churros, empanadas, mote con huesillo and sopaipillas. This is a hands on class. Come along and enjoy these sensational dishes. Thursdays … Read More

$75.00 Enrol in course
Vegan Cuisine
Vegan Cuisine

Learn to cook the easy, healthy, vegan way. No eggs, no meat, no milk, or cheese – what else is there to cook? To find out, join us in this interactive, fun-filled and hands-on vegan cooking workshop. Also includes basic … Read More

$125.00 Enrol in course